Bukowski ek bhot hi shaandaar jagah hai jisme bhot tasty khana milta hai . Yaha ke staff bhi bhot acha hai kyuki ye log apne customer ki value jaante hai
Really enjoyed my burger at Bukowski. Patty was a bit small for the bun from a coverage aspect, however it was thick and cooked beautifully, not bloody but not dry and killed twice, burger was still juicy inside.
I had a simple cheeseburger and the ingredients went really well together, the bun was nice even though I think brioche buns are overused at burger joints. Loved the pickles and mustard, melded really well with the meat and cheese (which was melted really well onto the patty). Flavour in the patty is intense... must be from the charcoal grill.
With a better bun choice they could have a real winner on their hands.
Bukowski Grill's website claims that their "Josper grill" can cook burgers in record time – and to be fair the Purist burgers did arrive pretty quickly. Evidently the chef was having a better time of it than the waitress. However, their promise of sealing in the flavours wasn't so evident. It was a decent burger, but nothing I could even really string a sentence together about. It wasn't as rare as I'd like, the bun was toasted an slightly dry, and the toppings more important to the appearance than the taste. But the chips. God help me the chips. They were a goddamn joy. Fat as Lisa Riley and triple cooked in beef dripping. Its probably the only restaurant in the world where you could drunkenly order a plate of chips and not feel guilty, cheated and disappointed when they arrive. They were a lovely meal in themselves, especially with the homemade peppery mayo which was a lovely touch.
An error has occurred! Please try again in a few minutes